Sauces

Are you ready to immerse yourself in the fascinating world of sauces? Sauces are the secret stars of every dish – they add flavor, depth and sophistication that will send your taste buds on an unforgettable journey. As your food scout at Flavoupolitan.ch, I would like to take you on a culinary journey of discovery. Let’s find out together which sauces can take your dishes to the next level!

Why sauces?

Sauces are not just simple accompaniments to your food – they are the key to a balanced and intense taste experience. Whether you refine your steak with a spicy pepper sauce or make your vegetables shine with a light vinaigrette, the right sauce can make the difference between a good and a great dish.

Discover the variety at Flavoupolitan

At Flavoupolitan.ch you will find an impressive selection of hand-picked sauces that will make any gourmet go into raptures. From classic French sauces to exotic Asian creations and modern, innovative blends – there’s something here for every taste. And the best thing about it? All products are selected with the utmost care to offer you only the best flavors.

Your companion for all occasions

Whether you’re planning a romantic dinner for two, hosting a large family celebration or simply want to spend a cozy evening in your kitchen – Flavoupolitan.ch has the perfect sauce for every occasion. The products on offer are not only high quality, but also incredibly versatile. Try the fiery chili lime sauce with grilled fish or the velvety truffle cream with fresh pasta. The possibilities are endless!

Why Flavoupolitan.ch?

What makes Flavoupolitan.ch so special? In addition to its wide range of products, Flavoupolitan stands for a passion for culinary discoveries and the highest quality. The platform not only offers you access to exquisite sauces, but also to a wide range of other gourmet products – from fine oils and spices to exquisite chocolates.

Flavoupolitan.ch also attaches great importance to sustainability and regionality. Many of the products on offer come from local producers who work with love and respect for nature. So you can be sure that you are not only doing something good for your palate, but also making a positive contribution to the environment.

  • Helvetic-Barbeque – “Original” Sauce & Wings

    INGREDIENTS: 12-24 chicken wings Buttermilk (optional) Paprika Salt Freshly ground black pepper Helvetic-Barbeque “Original” sauce Marinade (optional) Place chicken wings in a large bowl or baking dish, brush with buttermilk… Read More

  • Helvetic Barbeque “Sous Vide & Wet” Spareribs

    Place the spare ribs with Helvetic Barbeque Sauce approx. 3-4 tablespoons per kg in vacuum bags. Vacuum-seal and leave to stand in the fridge for approx. 24 hours or freeze… Read More

  • Helvetic Barbeque Original Sauce Burger

    How to quickly and easily prepare a delicious burger with Helvetic Barbeque Sauce for 5 people. The whole thing takes no more than 30 minutes. Ingredients: 1 kg minced meat… Read More

  • “Baconbomb” with Helvetic Barbeque Sauce

    Ingredients for 3 – 4 people: 500g minced meat (sausage, fillet or whatever you like best) 300g bacon cut into strips 200g bacon cubes 300g cheese (mozzarella, cheddar or similar)… Read More

  • Ticino roast pulled pork

    Ingredients: Ticino roast Helvetic Barbeque Original Sauce Pepper Salt Garlic powder Onion powder Sugar Paprika powder Apple juice (or beer) Preparation First, the rub is made by mixing pepper, salt,… Read More

  • Salmon with Helvetic Barbeque Zwätschgä sauce

    Ingredients: Salmon (whole or filleted) Rosemary Lemon Helvetic Barbeque Salt-n-Pepper Rub Helvetic Barbeque Zwätschgä Sauce Preparation: If you have bought the salmon in one piece, you will need to fillet… Read More

  • Hot’n’Fast spare ribs (2.5h)

    Everyone knows the 3-2-1 method for cooking delicious spare ribs. Unfortunately, not everyone is prepared to stand at the barbecue for 6 hours or more and celebrate the whole thing…… Read More

  • Chicken wings with Helvetic Barbeque Sauce Rub

    Marinate the “Poulet Flügeli” with Helvetic Barbeque Sauce Rub and leave them at 200 degrees in the indirect heat on your barbecue or in the oven until they have reached… Read More

  • Wild boar pulled pork

    Wild boar pulled pork is a delicious variation on classic pulled pork that has a little more flavor and aroma. Here is a simple recipe for preparing wild boar pulled… Read More

  • Brisket Burnt Ends

    Brisket burnt ends is a delicacy from the south of the USA, which is made from the tips of the brisket of cattle. Not all butchers here know this cut,… Read More

  • Goldfinger ribeye steak

    Ribeye steak is a real classic on the grill and a favorite dish of many meat lovers. Here is a recipe for a juicy ribeye steak on the barbecue: Ingredients:… Read More

  • Finger-licking good buffalo wings

    Discover our irresistible recipe for crispy buffalo wings from the barbecue. These hearty, tasty chicken wings are the perfect snack for any barbecue party or a cozy evening with friends…. Read More

  • Smoky César salad from the smoker

    Discover our recipe for a delicious César salad from the smoker! With smoky flavors and fresh ingredients, this salad is a real treat. Let our simple step-by-step instructions inspire you… Read More

  • Grilled hot dog with sauerkraut

    Barbecue hot dog with sauerkraut and Helvetic Barbeque Original Sauce – a simple and delicious recipe

  • Grilled ribeye steak – a succulent masterpiece

    Learn how to prepare a juicy ribeye steak on the barbecue. This recipe guarantees you a perfectly grilled steak with a delicious crust and tender meat on the inside.

  • Smoky pork knuckles from the smoker

    Preparing tasty pork knuckles from the smoker is easier than you think. With our simple recipe, you can conjure up juicy and smoky knuckles from the grill. Ingredients: Preparation: E… Read More

  • Grilled salmon and sea bream with cherry tomatoes and lime

    This recipe is a delicious version of grilled salmon and sea bream cooked on a smoker grill. The fish is seasoned with Helvetic Barbeque Salt-n-Pepper Rub and refined with cherry… Read More

  • Smoky carrot and bacon rolls from the smoker

    These savory treats combine the natural sweetness of carrots with the salty flavor of crispy bacon, gently cooked to perfection over wood smoke. Whether as a starter, side dish or snack, these wrapped carrots are an absolute delight. Cooking them on the smoker gives them a smoky note that turns every bite into a taste…

  • Juicy cevapcici from the smoker

    Discover the simple recipe for delicious cevapcici straight from the smoker! These traditional Balkan barbecue specialties are juicy, spicy and simply irresistible. Perfect for your barbecue party or cozy get-together…. Read More

  • Pinte’s Al Capone Burger

    The Pinte in Andermatt has taken the classic burger to a new level. The Al Capone burger. We have taken it apart for you and created a recipe from it. #andermatt #pinte #burger “helveticbarbeque #alcapone

  • Grilled eggplant with tomato sauce and mozzarella balls

    Have you tried it yet? Eggplant refined with tomato sauce, mozzarella balls and the sensational Helvetic Barbeque Sauguät RUB. A taste experience you shouldn’t miss! 🍆🧀🌶 #GrillInnovation #Aubergine #Mozzarella #Helveticbarbeque #GrillEnjoyment #VegetableDeluxe #Grill2023 #BBQNextLevel #SauguaetRub #GrillTrend #vegetables #spice #andermatt

  • 3-2-1 Spare ribs with Helvetic Barbeque Sauguet Rub and Original Sauce

    Discover smoky temptation with our classic 3-2-1 spare ribs from the smoker. Seasoned with the exquisite Helvetic Barbeque Sauguet Rub and refined with the delicious Helvetic Barbeque Original Sauce, these ribs will transport you to a BBQ paradise. You can find the recipe at Helvetic-Barbeque.ch #SpareRibs #SmokerBBQ #HelveticBarbeque #GrillMeister #FoodieAdventures #swissmade

  • Smoky spelt dough pizza with Säuguaet rub in the smoker

    For a smoky #pizza with #spelt dough on the #smoker that combines mozzarella, #tomato sauce, #garlic, #onions and the delicious Säuguaet rub from Helvetic Barbeque, I have a great recipe for you here… #andermatt #helveticbarbeque

  • American Après Ski Smoker Corn Dogs

    Ready for the perfect après-ski snack? Dive into the world of indulgence with our special corn dog recipe, prepared in a Dutch oven in the smoker and refined with exquisite products from Helvetic Barbeque. This hearty and delicious recipe is the perfect après-ski snack.

  • Maple Bourbon Spatchcock Turkey with grilled vegetables

    🔥🦃 **Maple Bourbon Spatchcock Turkey & Grilled Vegetables – A feast for the senses** 🌿🍠 Turn your barbecue into a culinary stage with our delicious **Maple Bourbon Spatchcock Turkey** recipe, perfectly rounded off with aromatic grilled vegetables. Go to the recipe:

  • Swiss Alps Pork Belly Burnt Ends – A smoky BBQ experience

    Looking for the ultimate BBQ experience? 🍖🔥 Discover our “Swiss Alps Pork Belly Burnt Ends”! These juicy, smoky and sweet-glazed cubes will revolutionize your barbecue party. 🏔️✨ Dive into the world of smoky indulgence and tempt your taste buds. You can find the full recipe on our blog – get inspired and become the barbecue…

  • Pork chop with Thurgau apple brine and Sauguät rub

    Discover the secret to the perfect pork chop! 🥩🔥 Our exclusive brine with Thurgau apple juice and the legendary “Sauguät Rub” will give your BBQ that certain something. Want to know how it’s done? Click on the link in our bio for the full recipe and all the insider tips! 🍏✨ #BBQSeason #GrillMaster #SauguätRub #HelveticBarbeque…

  • Grilled zucchinis with tomato sauce, feta and capers

    Fancy a new barbecue idea? Try our chequered zucchini, refined with the aromatic “Sauguät” rub from Helvetic Barbeque! 🌶🔥 Perfectly grilled, topped with melting feta and parmesan, this recipe is a real treat for the palate. Be inspired and become the star of the barbecue! #GrillingWithStyle #ZucchiniRevolution #HelveticBBQ #SauguätRub #GrillLove #BBQSeason #VegetarianGrilling #FoodieAdventure #helveticbarbeque #andermatt…

  • Smoked chicken thighs with suuguät rub

    Fancy a barbecue adventure with Swiss flair? 🔥🍗 Discover how to take smoked chicken thighs to a whole new level with the Sauguät Rub from Helvetic-Barbeque.ch! Follow the link for the full recipe and let yourself be tempted by irresistible flavors. It’s time to fire up the smoker and enjoy! #GrillMeister #SauguätRub #BBQSeason #SmokeAndSpice #HelveticBBQ…

  • Smoked rösti with sausage and onion sauce – a Swiss classic

    Ready for a smoky taste journey? 🍽️🔥 Our latest recipe takes you into the world of BBQ with a Swiss twist! Discover how the classic rösti is given a new dimension with smoky flavors from the smoker, accompanied by a savory-sweet onion sauce. The highlight? Our sausage, grilled to perfection, is the juicy icing on…

  • Classic BBQ ribs with Helvetic charm

    Discover the secrets for the perfect BBQ rib dish that makes every barbecue evening a hit. With the Helvetic Barbeque Original Sauce and the ‘Sauguät Rub’, you can give your ribs a taste as unique as the Swiss mountains. Read on to find out how to create the juiciest, tastiest and most visually appealing ribs…

  • Smoked Sauguät skewers with Helvetic Barbeque Original Sauce in the smoker

    Discover our recipe for smoked Sauguät skewers in the smoker, marinated in Helvetic Barbeque’s Sauguät Rub and Original Sauce. Perfect for your next BBQ event! Learn how to prepare this simple recipe with pork neck, peppers and onions and enjoy the intense smoky flavor. Ideal for meat lovers and BBQ enthusiasts! #bbq #helveticbarbeque #sauce #spiess

  • Greek salad with melons, pasta and grilled sausage

    Refreshing Greek salad with watermelon and cucumber, combined with wholemeal fusilli and hearty grilled sausages. Refined with the Salt ‘n’ Pepper Rub and Original BBQ Sauce from helvetic-barbeque.ch. Perfect for a summer BBQ!

  • Relaxed enjoyment at TCS Camping Sion: Greek salad with grilled corn, sausage and original sauce

    Discover a delicious recipe for your camping trip TCS Camping Sion: Greek salad, grilled corn and sausage with the unmistakable Helvetic Barbeque Original Sauce. Perfect for a relaxed camping trip!

  • Homemade burger patties with grilled vegetables

    Homemade burger patties, seasoned with our exclusive Salt ‘n’ Pepper Rub, served with a grilled vegetable platter – the easiest recipe for your next barbecue! Get the full recipe and let yourself be tempted by unique flavors. 👉 Read on now and discover the secrets of simple BBQ! #BBQrecipe #HelveticBarbecue #Grilling #BurgerLovers #SmokerGrill #Grillparty #SaltNPepperRub…

  • BBQ pulled pork with sweet potato fries and green beans

    The ultimate BBQ pulled pork with sweet potato fries and green beans – a taste sensation with the Helvetic Barbeque Sauguaet Rub! #bbq #grill #helveticbarbeque

  • BBQ coffee-rubbed ribs with sweet potato fries and bacon-wrapped carrots

    Discover the ultimate recipe for BBQ coffee-rubbed ribs with crispy sweet potato fries and juicy bacon-wrapped carrots. Perfect for your next barbecue! Find out more at Helvetic Barbeque.

  • Helvetic Barbeque®️

    Helvetic Barbeque®️

    Discover Helvetic Barbeque – authentic BBQ sauces and spices, handmade in Switzerland from regional ingredients. Experience incomparable taste and support sustainable production. #SwissBBQ #Sustainability

  • Chipeño

    Chipeño

    Discover the unique Chipeño sauces from Lucerne! Smoky chilies, creamy textures and fresh lime notes combined in high-quality sauces. Now available online and in Coop & Migros. For more spice in your kitchen – sustainable and local. #flavorpolitan

  • Tsüri Group

    Tsüri Group

    If you are looking for a store that conveys the real Zurich feeling, then the Tsüri Shop is your destination. It sells products that are made in the city itself and capture the essence of Zurich.

  • Finger-Lickin’ BBQ Chicken Drumsticks

    Discover the ultimate BBQ experience with our juicy chicken drumsticks, seasoned with the incomparable Sauguaet Rub from Helvetic Barbecue. Perfect for summer barbecues and convivial evenings with friends. Try it now and become a barbecue master!

  • Wagyu burger with bacon beans, country cuts and grilled corn

    Experience the ultimate BBQ pleasure with our Wagyu burger recipe! Perfectly seasoned with Helvetic Barbeque’s Salt ‘n’ Pepper Rub and refined with Original BBQ Sauce. Accompanied by crispy country cuts, juicy bacon beans and grilled corn. As appetizers we offer bacon wrapped dates and cipolatas. Perfect for your next barbecue adventure!

  • Wagyu burger with salt ‘n’ pepper rub, bacon beans, country cuts and grilled corn

    Wagyu burger with salt ‘n’ pepper rub, bacon beans, country cuts and grilled corn

    Today I’m sharing a fantastic recipe that’s perfect for your next barbecue adventure. With high-quality ingredients such as Wagyu burgers and the delicious products from Helvetic Barbeque, this dish is… Read More

  • Prepare spare ribs and pulled pork in the smoker at the same time

    Discover the secrets of perfect BBQ preparation! Spare ribs and pulled pork in the smoker at the same time – tender and juicy thanks to our IKEA oven tray method. Get exclusive tips and recipes with Helvetic Barbeque’s ‘Sauguät Rub’ and ‘Original Sauce’. Find out more now!

  • Prepare spare ribs and pulled pork in the smoker at the same time

    Prepare spare ribs and pulled pork in the smoker at the same time

    Welcome your guests with an impressive BBQ menu consisting of spare ribs and pulled pork, which is prepared in your smoker at the same time. For the steaming phase, we… Read More

  • Perfect pork belly burnt ends: a must for BBQ lovers

    Discover how to make perfect pork belly burnt ends! Follow our simple recipe for juicy, smoky-sweet and crispy pork belly cubes. Ideal for any BBQ event! Visit us at Helvetic-Barbeque.ch for more delicious recipes and products

  • Perfect pork belly burnt ends: a must for BBQ lovers

    Perfect pork belly burnt ends: a must for BBQ lovers

    Burnt ends, the succulent, smoky and incredibly delicious end pieces of meat, are an absolute dream for any BBQ enthusiast. Today, I’ll show you how to prepare the perfect pork… Read More

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